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The Fresh Honey Cookbook
The Fresh Honey Cookbook
Paperback - English

Indulge your sweet tooth all year long with honey's many seasonal flavors. Use avocado honey to add depth to April's baby carrots; spice up your July peaches with sourwood honey; and add some cranberry honey to November's Thanksgiving spread. This delightful book is filled with bits of honey lore and beekeeping history to sweeten your exploration of the varied and delicious ways you can use honey every day.

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ADDITIONAL INFO

ISBN
1612120512
EAN
9781612120515
Publisher
Publication Date
10 Sep 2013
Pages
208
Weight (kg)
0.54
Dimensions (cm)
22.6 x 17.5 x 1.8
About Author
Laurey Masterson is a beekeeper, cafe owner, caterer, and chef/spokesperson for The National Honey Board. Through her speaking engagements, cooking demonstrations, and classes, she is constantly in front of large audiences enthusiastically teaching the benefits of using and eating local ingredients including honey. She grew up in Vermont and now lives in North Carolina where she runs Laurey's Cafe.
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