Cooking with Wild Berries & Fruits of the Rocky Mountain States by Marrone, Teresa (9781591932918)

Cooking with Wild Berries & Fruits of the Rocky Mountain States

by Marrone, Teresa

Spiral - English

Teresa Marrone has been foraging for wild fruits and berries for years; now let her recipes guide you every step of the way in the kitchen She's compiled more than 175 tried and true recipes featuring 50 of the region's most delectable edible plants. Many of the featured fruits and berries are common, and some might even grow in your backyard This cookbook helps you make the most of the wild harvest that's there for the taking.

RM 86.39

RM 77.66

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ADDITIONAL INFO

ISBN

1591932912

EAN

9781591932918

Publisher

ADVENTURE PUBN

Publication Date

15 Mar 2012

Pages

192

Weight (kg)

0.34

Dimensions (cm)

20.1 x 15.7 x 1.3

About Author

Teresa Marrone is very active in her local food scene, writing profiles and features for "Edible Twin Cities". She has also written many regional books, field guides, and cookbooks. Her interest in drying foods began with her passion for camping and her desire to eat well in the wilderness. She lives in Minneapolis, Minnesota.