A Taste of Singapore: Explore the Sensational Food and Cooking of This Unique Cuisine, with 80 Recipes Shown Step by Step in More Than 450 S by Basan, Ghillie (9781844769551)

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A Taste of Singapore: Explore the Sensational Food and Cooking of This Unique Cuisine, with 80 Recipes Shown Step by Step in More Than 450 S

by Basan, Ghillie

Paperback - English

An inspiring collection of traditional and exotic recipes that capture the essence of the cuisine.

RM 129.20

RM 116.15

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ADDITIONAL INFO

ISBN

1844769550

EAN

9781844769551

Publisher

SOUTHWATER

Publication Date

16 Apr 2011

Pages

160

Weight (kg)

0.50

Dimensions (cm)

29.3 x 23.0 x 0.7

About Author

Ghillie Basan has traveled widely through Asia and the Middle East as a food and travel writer. With a Cordon Bleu diploma, she has used her intimate knowledge of Asian and Middle eastern culinary cultures to write several highly acclaimed cookbooks, including Classic Turkish Cookery, which was shortlisted for the Glenfiddich Book of the Year and the Guild of Food Writers' Cookery Book of the Year awards, and The Middle Eastern Kitchen.