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MAY 2025 - BROWSE 4000 BOOK CATEGORIES - HERE IN MALAYSIA
Menu Development
Menu Development
by The Culinary Institute of America (Cia)
Paperback - English

Book description not available

RM 522.51
RM 469.74
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ADDITIONAL INFO

ISBN
1119027594
EAN
9781119027591
Publisher
WILEY
Publication Date
25 Sep 2017
Pages
240
Categories
Technology & Engineering - Food Science - General
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