Recipes veer from Braised Pork Tamale Burrito Bowls to Crispy Buffalo Quinoa Bites with no logic other than flat-out good taste.--Epicurious

Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long to make dinner every night, she started doing the cooking--at age fifteen. Ever-determined to reign in the chaos of her big family, Tieghan found her place in the kitchen. She had a knack for creating unique dishes, which led her to launch her blog, Half Baked Harvest. Since then, millions of people have fallen in love with her fresh take on comfort food, stunning photography, and charming life in the mountains.

While it might be a trek to get to Tieghan's barn-turned-test kitchen, her creativity shines here: dress up that cheese board with a real honey comb; decorate a standard salad with spicy, crispy sweet potato fries; serve stir fry over forbidden black rice; give French Onion Soup an Irish kick with Guinness and soda bread; bake a secret ingredient into your apple pie (hint: it's molasses). From Korean Beef, Sweet Potato, and Quinoa Bibimbap to Healthier Slow-Cooker Butter Chicken to Addictive Salted Caramel-Stuffed Chocolate Cookies, a striking photograph accompanies every recipe, making Half Baked Harvest Cookbook a feast your eyes, too.

600 Easy Air Fryer Recipes for Quick & Hassle-Free Frying!

I bet you crave simple, no-fuss air fryer recipes! That's why I decided to create the best air fryer cookbook with 600 delicious & easy meals that you'll ever need to cook in your air fryer!

This air fryer cookbook for beginners has plenty of content in the following categories:

• Lots of Poultry, Beef, and Pork air fryer recipes
• Quick Snacks and Side Dishes
• Vegetables and Vegetarian air fryer recipes
• Great variety of Breakfast & Lunch recipes
• The Most-Wanted healthy air fryer recipes for Sweets & Desserts

This complete Air Fryer recipes cookbook will take care of your scarce cooking time and will show you the easiest & tastiest way towards a whole new life with your air fryer.

Get it now and do yourself a big favor! Get the best air fryer recipes and you will love it!

The Type 2 Diabetes diet made fast and easy with 5-ingredient recipes

When life gets busy, sticking to your diet can be hard, but this 5 Ingredients Type 2 Diabetes Cookbook helps you stay on track with recipes that only require a handful of ingredients to create a complete and satisfying meal.

This Type 2 Diabetes cookbook features:

• The basics of Diabetic―Get an overview of the Type 2 Diabetes diet and why your diet and habits are so important to staying well.
• Quick meals―Recipes require only 5 main ingredients (or less), and include handy labels for different dietary needs like gluten-free and vegetarian, along with easy options.
• 21-Day Meal Plan for Beginners―Deliciously easy and convenient meal plans to make the stresses of everyday planning disappear!

Taking steps to prevent or control diabetes doesn't mean living in deprivation; it means eating a tasty, balanced diet that will also boost your energy and improve your mood. This Diabetic cookbooks is specially designed keeping in mind the conditions and body taste of someone who is just beginning to follow diabetes meal plan.

Grab this book today and discover the many delicious recipes you can make that will help you to control your Type 2 Diabetes.

The Golden Gate Bridge, stunning parks, and breathtaking vistas all make San Francisco a big draw for millions each year. But it's the food that makes this city a location like no other.

Foodies unite: this cookbook is a brilliant celebration of the multicultural influences and traditions that have inspired San Francisco's cuisine. These dishes pay homage to culinary hotspots that have helped define this unique fare. With 50 recipes and dozens of restaurant profiles, you can eat like a local wherever you are in the world. Eat your way through Hayes Valley, savor beloved dim sum joints in The Richmond, sample Michelin-starred meals in The Mission, and more. With the best signature creations by top chefs in the area, this book offers a detailed rundown of the locations you can't miss.

Inside you'll find

• 50 step-by-step recipes collected from the best restaurants in San Francisco
• In-depth profiles of these top locations
• An introduction to San Francisco's food scene
• Interviews with prominent local chefs and restauranteurs
• 15 hit lists with restaurants that are best for specific occasions, budgets, and more
• Stunning original photography

There's a reason these restaurants are the best of the best. Discover why with City Eats: San Francisco.

IACP AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND LIBRARY JOURNAL

In Aloha Kitchen, Alana Kysar takes you into the homes, restaurants, and farms of Hawaiʻi, exploring the cultural and agricultural influences that have made dishes like plate lunch and poke crave-worthy culinary sensations with locals and mainlanders alike. Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawaiʻi staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands. As a Maui native, Kysar's roots inform deep insights on Hawaiʻi's multiethnic culture and food history. In Aloha Kitchen, she shares recipes that Hawaiʻi locals have made their own, blending cultural influences to arrive at the rich tradition of local Hawaiʻi cuisine. With transporting photography, accessible recipes, and engaging writing, Kysar paints an intimate and enlightening portrait of Hawaiʻi and its cultural heritage.

In The Zuni Café Cookbook, a book customers have been anticipating for years, chef and owner Judy Rodgers provides recipes for Zuni's most well-known dishes, ranging from the Zuni Roast Chicken to the Espresso Granita. But Zuni's appeal goes beyond recipes. Harold McGee concludes, What makes The Zuni Café Cookbook a real treasure is the voice of Zuni's Judy Rodgers, whose book repeatedly sheds a fresh and revealing light on ingredients and dishes, and even on the nature of cooking itself. Deborah Madison (Vegetarian Cooking for Everyone) says the introduction alone should be required reading for every person who might cook something someday.

Enjoy 600 Easy & Best Air Fryer Recipes for Healthy Living

Do you crave to Master your Air Fryer to make easy and delicious recipes Do you love to bake, grill, fry and roast with an Air Fryer to impress your guests, friends and family The Air Fryer Cookbook for Beginners contains the information required to make easy and no-fuss Air Fryer recipes. These recipes are suitable to all audiences, from the beginner to the experienced cook. Inside this cookbook, you will find tasty top 600 Air Fryer Recipes under various chapters such as:

The Air Fryer Cookbook brings you recipes such as: Cinnamon Rolls, Buttermilk Fried Chicken, Roasted Parsnips, Potato Wedges, Cranberry Pecan Muffins, Spicy Chicken Burgers, Curry Chickpeas, Cheese Omelette, Savory Roasted Sweet Potatoes and much more.

To get this book, Scroll Up Now and Click on the Buy now with 1-Click Button to Download your Copy Right Away

Grab Your Copy Now

600 Easy Air Fryer Recipes for Quick & Hassle-Free Frying!

I bet you crave simple, no-fuss air fryer recipes! That's why I decided to create the best air fryer cookbook with 600 delicious & easy meals that you'll ever need to cook in your air fryer!

This air fryer cookbook for beginners has plenty of content in the following categories:

• Lots of Poultry, Beef, and Pork air fryer recipes
• Quick Snacks and Side Dishes
• Vegetables and Vegetarian air fryer recipes
• Great variety of Breakfast & Lunch recipes
• The Most-Wanted healthy air fryer recipes for Sweets & Desserts

This complete Air Fryer recipes cookbook will take care of your scarce cooking time and will show you the easiest & tastiest way towards a whole new life with your air fryer.

Get it now and do yourself a big favor! Get the best air fryer recipes and you will love it!

Identify foragable foods in your own backyard to create simple, rustic recipes from the bounty of the coast, forest, and urban spaces up and down the West Coast.

Featuring more than 100 recipes and chock-full of lush photography, this cookbook shows you what to do with the delicious foodstuffs you can dig, snip, or catch anywhere from Alaska to Northern California, then put it all together in homecooked meals best shared with friends and gorgeous sunset views or cooked in the wild over a campfire.

Recipes include:

• Morels, Asparagus, Fava Beans, and Fiddlehead Ferns with Burrata
• Black Truffle Pot de Crème with Preserved Sakura Cherry Blossoms
• Fire-Roasted Butter Clams with Seaweed Gremolata
• Spruce Tip and Juniper Berry Sockeye Salmon Gravlax
• Chilled Huckleberries with Campfire Caramel and Seaweed Salt

Over the past fifty years, Oregon has evolved into a top wine destination, distinguished by its ideal growing climate, offbeat sensibility, and innovative winemakers. Oregon Wine + Food celebrates this dynamic community with stories from 40 of the state's most influential wine professionals alongside 80 recipes showcasing the region's bounty. With a focus on ingredients abundant in the Pacific Northwest and inspired wine pairings, this book will appeal to those who crave a taste of Oregon's magnificent and varied terroir in their glass and on their plate.

I cannot stop smiling as I flip through this thoughtful, beautiful book. It captures the warm-hearted spirit that makes Oregon wine country so special.
--Katherine Cole, James Beard award-winning executive producer and host of The Four Top, a podcast covering wine and food issues

This paean to Oregon's thriving wine and food culture delights and tantalizes with intimate winemaker profiles and inspired wine-paired recipes.
--Paul Gregutt, wine critic and journalist

The Perfect KBS Bread Machine Cookbook contained in this baking cookbook are simply unique and unrivalled -there are not easily come by, and with these recipes listed in this book, you can bake sweet-smelling, nicely textured, saliva-dropping bread with hassles The terms used in the bread cookbook were communicated in a simple, readable format by the author, with pictures attached to most of the bread machine recipes, to boost the reader's comprehension.

Each recipe outlined in this bread maker recipe book was carefully researched and well represented, with niceties that give your loaves the perfection it deserves. No doubt The cookbook for bread machines is sure to make a wonderful addition to your cooking collection.

The bread machine book further reveals brilliant information about the bread maker, plus some vital easy-to-follow guides of bread making. As a matter of fact, making bread with this bread machine cookbook is easy and pleasant - it was created to show you and your family the easy new way to a better lifestyle, use it to grasp how tasteful creations are made and create that better moment you've always dreamt about.

Get Your Copy Today

Real-life cowboy Kent Rollins captivates fans from Branson, Missouri, to the Big Apple with his maverick cooking, country humor, and wisdom. In their heartfelt new book, Kent and Shannon Rollins invite everyone to sit a while at their table. Honey-Chipotle Chicken is hot off the grill. There's Cracklin' Cornbread in the skillet and Cool Cucumber Dill Salad from the garden. Save room for the Homemade Cherry Almond Ice Cream. But first, it's time for grace. Out here, there's no Wi-Fi--just family and friends.

The food is lively, but the recipes are relaxed. Kent's inspirational sayings, tales of the range, and cowboy poetry combined with Shannon's stunning photos and quotes from scripture capture faith, hope, and appreciation of life's blessings. So praise the Lord and pass the Cheddar-Jalapeño Biscuits!

Have fun creating flavorful ice creams and relishing every scoop! Enjoy a tasty treat after a long hot summer day! Ice cream is the ultimate treat.

It's time to give your friends, family and significant other something to scream about with the range of frozen delicious desserts in this book. These classic recipes with all your favorite flavors will send you dashing to the freezer again and again.

In this book we focus on Ice Cream. The Ice Cream cookbook is a complete set of simple but very unique Ice Cream recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

The Complete Whynter Ice Cream Maker Cookbook includes:

À la mode―The Complete Whynter Ice Cream Maker Cookbook introduces you to the delicious history of ice creams and covers the various types of ice cream bases you'll be working with.

An ice cream―These easy-to-follow recipes take you through every step of baking perfect freezing flawless ice cream, including simple and fun steps for assembly and decoration.

Flavor of love―From beautiful boozy cakes to dreamy ice cream, wow your loved ones and satisfy your inner child with uniquely yummy flavor combinations.

Ace the art of ice cream cakes with The Complete Whynter Ice Cream Maker Cookbook, and make 1000-Day Creative, Mouth-Watering and Quick-to-Make Recipes to Enjoy Tasty Treat Whenever You Want

The Essential Ninja Foodi 2-Basket Air Fryer Cookbook: 300 Affordable, Quick & Easy Recipes to Treat You and Your Family with Tasty and Crispy Fried Food

The Ninja Foodi 2-Basket Air Fryer is one of the most versatile and convenient cookers on the market, and this book takes you to know and master the Ninja Foodi and make your family life better

Follow this cookbook with straightforward instructions, encouraging advice, and time saving tips make meal planning, prep, and cooking that much easier. The book will take your kitchen skills to a whole new level. This tasty collection of healthy recipes will make you proficient in air fryer cooking. You'll have a whole delicious way of living.

You can learn following from this cookbook:

Understanding the Ninja Foodi Dual Zone Air Fryer

The Benefits of Using Ninja Foodi Dual Zone Air Fryer

Structural Composition of the Ninja Foodi Dual Zone Air Fryer

How to Use the Ninja Foodi 2-Basket Air Fryer

Wait no more Grab your copy today and change your life style and diet for good No more junk food, no more extra money spent on restaurants, no more food that has no nutrients

from classic Western fare to innovative fusions of global flavors. Mouthwatering photographs bring to life 120

recipes both simple and sumptuous from Colorado's finest restaurants, lodges, guest ranches, and bed-andbreakfasts.

For a fresh take on fabulous food, sample the Cowboy Corn Cakes; Cr me Brulee French Toast; Bear Creek Smoked

Trout Pate; Tequila-Lime Salsa; Grilled Palisade Peaches, Serrano Ham, and Rocket Salad; Poblano Chile and Chive

Mashed Potatoes; Buffalo Redeye Stew; Sweet Corn Soup with Cilantro Puree; Colorado Leg of Lamb with Creamy

Polenta and Lamb Jus; Chili-Chocolate Bourbon Cake; and Roasted Colorado Peach-Pistachio Brioche Pudding

with Ice Cream.

Complementing the clear, straightforward writing are 157 tantalizing color photographs. Maple syrup gilds a

stack of pancakes, sliced grilled peaches glisten atop a plate of arugula, a m lange of colorful melons fills a crisp

white bowl.

This beautifully photographed dessert cookbook is loaded with seasonal recipes that look aspirational but are made achievable with detailed directions and how-to tips and hints to make stunning cookies, pies, cakes, and other sweets.

Bakers with some experience in the kitchen, especially fans of the Pioneer Woman brand of cookbooks, will find both culinary and philosophical inspiration in this sweet debut.--Library Journal

Lindsey Johnson, along with Chase Reynolds Ewald, often find their cooking and baking muse from life in the West. Flavor profiles, ingredients, and artistic decorating ideas are all sparked by the romantic and rustic western mountains. In Wild Sugar: Sweet Treats Inspired by the Mountain West, Johnson teaches you how to create amazing desserts via more than 50 recipes plus additional frostings, fillings, and toppings that are based on seasonal ingredients. These recipes are designed for the home baker, and her detailed instructions along with decorating tips and hints, will have you serving showcase cookies, pies, cakes, and sweets in no time.

While some of the recipes are for special occasions, many are easy to make. Give the Vanilla Shortbread Cookies with Pressed Flowers a try or the Mint Chip Cupcakes. If you are feeling fancy or having a party, the Blackberry Buttermilk Pie with Vanilla Whipped Cream or the Apple Spiced Cake Layered with White Chocolate Ganache and Cinnamon Cream Cheese Frosting might do the trick.

Johnson's stories and adventures in Wyoming bring additional fun to the cookbook with tales of Christmas tree hunting gone wrong, farm animal antics, huckleberry picking, and baking with kids. She also provides table setting and serving ideas using repurposed items and help from nature.

Lindsey has created a deliciously thoughtful collection of recipes that blend fine art with rustic, natural beauty. Wild Sugar will spark your inner dessert artist, elevate your baking, and make you fall in love with the mountain west.--Whitney DePaoli, creator of Sugar & Sparrow and author of Anyone Can Cake

Wild Sugar is full of mouth-watering recipes that are true pieces of edible art. But don't let the gorgeous buttercream blossoms or painted cakes intimidate you - Lindsey effortlessly guides us through the process and intro her remarkable world in the Wild West.--Tessa Huff, author of Icing on the Cake & Layered

I have been following Lindsey on social media for a few years now. What drew me to her were her personal narratives tied to each masterfully taken photograph. Her keen attention to detail translates flawlessly from her cake sketches as she proves that canvasses can be as delicious as they are beautiful. This book is as fine of a read as it is a gorgeous collection of recipes!--Christina Tucker, author of Cakes that Wow Cookbook

Wild Sugar is a charming collection of recipes and tutorials that will transport you to the heart of the mountains! From the flavors of each recipe to their exceptional designs, Lindsey captures the beauty in all aspects of baking. A Must Have cookbook for bakers and dessert enthusiasts alike.--Sheri Wilson Author of Caketopia

This cookbook transcends the realm of traditional baking books and offers a visual journey through a gallery of gorgeous and rustic decorated baked goods that make you feel like you can make that! As a confident baker, but timid decorator, this book made me feel like I could get out my piping bag and bake something that was as beautiful as it was delicious. This book is a must have for any baker who loves art and for any artist who loves baking.--Mimi Council, author of Effortless Eggless Baking, The Mountain Baker & Cookies for Everyone

Enjoy Best 550 Easy, Delicious and Healthy Air Fryer Recipes - The Easy Way

Do you want to Master your Air Fryer and impress your family, friends and loved ones? Do you want to make tasty, delicious and yet, healthy dishes with your Air Fryer? Do you want to utilize the full potentials of your Air Fryer?

If yes to the above questions, then this cookbook is absolutely for you The Air Fryer Cookbook For Beginners contains the information required to make the best dishes in the world. Each recipes are specially hand-picked and tried in our kitchen to provide you with maximum and possible near result. The recipes are easy to make, delicious and can be served in less than 25 minutes. These recipes are suitable to all audiences, from the beginner to the experienced cook.Inside this cookbook, you will find tasty top 550 Air Fryer Recipes under various chapters such as:

The Air Fryer Cookbook brings you recipes such as: Cinnamon Rolls, Buttermilk Fried Chicken, Roasted Parsnips, Potato Wedges, Cranberry Pecan Muffins, Spicy Chicken Burgers, Curry Chickpeas, Cheese Omelette, Savory Roasted Sweet Potatoes and much more.

To get this book, Scroll Up Now and Click on the Buy now with 1-Click Button to Download your Copy Right Away Grab Your Copy Now

The Super Easy Air Fryer Cookbook offers the easiest recipes to indulge in healthier fried favorites any day of the week.

In This Essential Air Fryer Cookbook，you'll find more than 550 recipes for whipping up quick, simple, and flavorful air-fried meals designed to share with a partner, roommate, or friend. These tasty dishes make mealtime easy with speedy prep, minimal cleanup, and everyday ingredients you can easily find at your local grocer.

Fryer Cookbook for Beginners and you'll learn to:

Fry―crispy Southern Fried Chicken, hot-as-you-want Buffalo Chicken Wings, and other classic comfort foods

Bake―gooey Cinnamon Rolls, savory quick breads, and other tasty baked goods

Grill―tender Grilled Rib Eye with Herb Butter, juicy corn on the cob, and dozens of grilled dishes

Steam―succulent Lobster Tails that perfectly flake on your fork, vegetable sides, and several more sensational steams

Roast―traditional Cornish Hen, smoky Homemade Potato Wedges, and other simple roasting recipes

Toast―buttery Bruschetta with tomatoes and basil, plus ideas for easy toasting options

Discover how you can transform your air fryer into the centerpiece of your kitchen with this air fryer recipes cookbook. Maximize your cooking time and start making healthier meals that you and your family will love with This Essential Air Fryer Cookbook.