Introduce your little ones to the concept of colors and different types of shoes in both English and Spanish!
Duckie has an abundance of shoes: He has a pair of shoes for every activity he loves to do. Duckie's colorful shoes come in blue, red, green, and gray, which pair will he wear today?
Parents will love this colorful bilingual English-Spanish board book as it introduces the concept of colors and the passing of time through the days of the week. An endearing duck will guide little ones through his bright closet of shoes--each one for a different day and for a different activity.
Enological Chemistry is written for the professional enologist tasked with finding the right balance of compounds to create or improve wine products. Related titles lack the appropriate focus for this audience, according to reviewers, failing either to be as comprehensive on the topic of chemistry, to include chemistry as part of the broader science of wine, or targeting a less scientific audience and including social and historical information not directly pertinent to the understanding of the role of chemistry in successful wine production.
The topics in the book have been sequenced identically with the steps of the winemaking process. Thus, the book describes the most salient compounds involved in each vinification process, their properties and their balance; also, theoretical knowledge is matched with its practical application. The primary aim is to enable the reader to identify the specific compounds behind enological properties and processes, their chemical balance and their influence on the analytical and sensory quality of wine, as well as the physical, chemical and microbiological factors that affect their evolution during the winemaking process.